How can I make corn flakes better?

How do you make corn flakes taste better?

How do you make corn flakes crispy again?

Turn to your trusty oven when stale-cereal-times strike and never prematurely discard an unsatisfactorily soft bowl of cornflakes again. Simply set you oven to 350 degrees Fahrenheit, spread your sad, stale cereal evenly onto a sheet pan, and pop it in to toast for 5-10 minutes.

How do you sweeten corn flakes?

Just like fresh fruit, dried fruit is a healthy option for sweetening up your cereal. Dried fruit has always reminded me a little bit of candy, but without the guilt. Just make sure your dried fruit is without refined sugars to keep it on the healthy side. Look for products sweetened with fruit juice, if possible.

How can cereal be improved?

How can I eat cornflakes without milk?

Are cornflakes healthy?

Regarded as a healthy breakfast option in India and abroad, a cup of corn flakes contains 101 calories, 266 mg sodium, and 24 gms carbohydrates. Also, the folic acid found in corn flakes helps produce new blood cells and prevents birth defects.

What to do with soggy cornflakes?

What cereal stays crunchy in milk the longest?

We conclude that Cap’n Crunch is the type of cereal (among Froot Loops, Rice Krispies, Corn Chex, Cap’n Crunch, and Cheerios) that will remain the crispest in milk for the longest amount of time without becoming completely soggy.

How do you make homemade flakes?

Do. Whatever you want these corn flakes are your masterpiece. I think I’m just gonna leave mine

What are the benefits of eating corn flakes?

Corn flakes excellent folate, vitamins, minerals, dietary fibers, proteins, and carbohydrates sources. However, eating folate will help form new cells and prevent colon cancer and heart ailments. Moreover, corn flakes also contain thiamine content that boosts up carbohydrate metabolism and cognitive functioning.

How corn flakes reduce weight?

Drinking a bowl of cornflakes with milk in the morning keeps your stomach full for a long time. This helps you to avoid consuming other foods until your next meal. If you want to lose weight, avoid sugar in your bowl of cornflakes. Instead, you can enjoy it by including freshly chopped fruits.

How do you eat cornflakes?

They’re easily available, convenient, ready-to-eat and filling. Some people consume corn flakes for breakfast every single day. They can be eaten with milk and topped with fresh fruits, dried fruits or nuts. They are easy to digest and hence, may even pass off as ‘healthy’.

How do you make healthy cereal?

What can I add to Life cereal?

What can I put in my cereal instead of milk?

Top your cereal with fresh or frozen fruit, a handful of raisins or dried cranberries, and some slivered almonds, cashews or walnuts to add variety and improve the nutritive value of your breakfast.