Salt and Pepper Skillet Fries

These quick and easy French fries made in a skillet are sure to please.

You will need:

• 2 tablespoons olive oil
• 1 teaspoon butter
• 3 large potatoes, sliced lengthwise into 1/2-inch circles and cut into 1/2-inch strips
• ¼ teaspoon coarse sea salt
• ¼ teaspoon cracked black pepper

Instructions:

Heat olive oil and butter in a skillet over medium heat. Cook and stir potato strips in the hot oil-butter until browned on all sides, 20 to 25 minutes. Transfer fries to a paper towel-lined plate; season with salt and pepper.

Prep Time: 10 mins/Cooking Time: 20 mins/ Total Time: 30 mins

Servings: 4

Calories: 282.1