Don’t have a jigger? No problem. If you really want to be precise when mixing a drink, use a measuring spoon—one tablespoon holds half an ounce. For larger volumes (two or more ounces), use a one-cup measuring cup—our favorites also have ounce measures.
What can you muddle with?
Let’s find out how each one works.
- Wooden Spoon. A wooden spoon is probably the most available alternative at home for a muddler. …
- Mortar and Pestle. Another alternative for a muddler that is very likely available in your kitchen is the good old pestle. …
- Tamper. …
- Wooden Meat Pounder. …
- Dowel. …
- French Rolling Pin.
How many ounces is 1 jigger?
Jiggers are the basic hourglass-shaped stainless-steel measuring device you’ve seen in many a bar. These are cheap and easy to find in most housewares stores, or online. Typically, the larger cup measures out exactly one jigger, or 1 1/2 ounces. The smaller cup is normally one half jigger, or 3/4 ounces.
How do you muddle with a spoon?
CHOW Tip: Don’t Muddle Your Mint – YouTube
What can I use if I don’t have a cocktail shaker?
Cocktail Shaker Alternatives
- Protein Shaker. Protein shakers obviously have a different purpose but “shaker” is in the name after all. …
- Mason/Jam Jar. A Mason jar is the most common recommendation for those that don’t have a cocktail shaker. …
- Blender Bottle. …
- Travel Coffee Cup. …
- Measuring Jug.
What’s a jigger?
Definition of jigger
(Entry 1 of 3) 1 : a measure used in mixing drinks that usually holds 1 to 2 ounces (30 to 60 milliliters) 2 : one that jigs or operates a jig. 3 : any of several sails.
What does muddle mean in bartending?
Muddling is a technique used in drinks to gently mash herbs or fruit to release their juices. This helps the flavors to bind with the alcohol better than simply using them whole. Muddling is used in many popular cocktails, like the Mojito and Whiskey Smash.
What’s the difference between a shot and a jigger?
Although jiggers and shot glasses are often the same size in terms of volume of alcohol, there are a few key differences between the two: Usage: A jigger is a measuring tool, and a shot glass typically refers to small glassware for serving alcohol. Volume: The standard shot and jigger volume is one and a half ounces.
How does a Hawthorne strainer work?
How to Use a Hawthorne Strainer – YouTube
Why are shot glasses called shot glasses?
They were called shot glasses because one day in an old Wild West saloon, a random gunshot placed a hole in the wooden whiskey barrel, and the glasses used to save the out-pouring whiskey were subsequently called “shot glasses.”
How do you muddle cucumbers?
To make the muddling easier, dice up the cucumbers, about ¼ inch thick and place them in a glass. Then, press them until the liquid comes out. After a few presses, place the mint leaves in the glass and this is where you start the gentle press and twist motion.
How do you muddle at home?
How to properly muddle for cocktails – DrinkSkool Bar Techniques
How do you muddle fruit?
You’re Doing It All Wrong – How to Muddle For a Cocktail – YouTube
Can I use blender instead of cocktail shaker?
Can you use a blender instead of a cocktail shaker? Just add all your sour ingredients to the blender bottle, shake for a bit without ice (aka “dry shake”) until you see that foam from, then add ice and shake to chill. Pour into a glass and you’re done.
How do you make a margarita without a cocktail shaker?
How to Make a DIY Cocktail Shaker Out of a Mason Jar – YouTube
What is the point of a cocktail shaker?
A cocktail shaker is a bar tool designed to assist in the preparation of cocktails and mixed drinks. It acts as a closed vessel that allows you to quickly and thoroughly mix ingredients together while chilling the drink at the same time.
Can you use a shot glass as a jigger?
If you happen to come across a recipe that calls for a jigger (or jigger shot) of any spirit, that refers to the standard jigger size of 1.5 oz. Shot glasses come in various sizes, but a standard shot glass is also 1.5 oz. So in some instances, a jigger and a shot can refer to the same thing.
Which side is an ounce?
An official jigger measures 1.5 ounces on one side and 1 ounce on the other. The 1.5-ounce side is referred to as a “jigger shot.” The 1-ounce side is often called a “pony shot.” Of course, just like the shot glass, these double-barrelled measuring vessels are available today in different sizes and shapes.
How many shots are in a jigger?
One shot is typically 1.5 ounces, which equates to one standard jigger.
How do you muddle lemons?
To muddle lemon and sugar, for instance, cut the lemon into wedges, drop into a glass, add the sugar then press them down repeatedly while turning the glass around, little by little, using the other hand. Use the flat end of the muddler (because most glasses are flat inside at the bottom so that makes sense).
How do I muddle strawberries?
Muddling Berries Steps:
Place the berries into bottom of your cocktail glass or shaker. Use a firm pressing mechanism and twisting motion to juice the fruit and extrapolate the oils. Then proceed to add the rest of the ingredients and shake or serve as instructed.
Why are bar spoons so long?
A bar spoon is a long-handled spoon used in bartending for mixing and layering of both alcoholic and non-alcoholic mixed drinks. Its length ensures that it can reach the bottom of the tallest jug or tumbler to mix ingredients directly in the glass.
What can I use for a shot glass?
5 Ways to Measure a Shot Without a Shot Glass
- A Tablespoon [aka the Large Measuring Spoon] Fun fact: A tablespoon is approximately half a liquid ounce. …
- A Teaspoon [aka One of the Smaller Measuring Spoons that’s Hopefully Marked “TSP”]. “I have a tablespoon!” you say. …
- Red Plastic Party Cup. …
- Medicine Cup. …
- Water Displacement.
What is a 2 finger pour?
Whiskey is often measured in “fingers”. Simply hold your finger next to the glass and pour yourself a finger’s width. For instance, if you were to order two fingers of whiskey, you’d end up with roughly two adult-sized finger widths of whiskey in your glass.
What is a Hawthorne strainer used for?
A Hawthorne strainer has tightly wound coils and perforated holes to keep ice and other large ingredients in the tins. Strain it out! Shake your cocktail until you have reached your desired dilution ratio. Then take your Hawthorne Strainer and insert it into your Shaker tins.
What does straining a cocktail do?
The goal of straining a cocktail is to remove various items before serving. It can be used to remove ice from a shaken drink, or to remove broken leaves or fruit from a muddled cocktail.
Why is it called a Hawthorne strainer?
Unlike so many other popular bar tools, the strainer took its name from neither its inventor—William Wright—nor a company. Rather, the mounted coil strainer takes its name from the erstwhile Boston bar, The Hawthorne Café.
What is a bar spoon used for?
A bar spoon is a long-handled spoon used for mixing and layering spirits.
Why do they call it a shot of whiskey?
“In the old west a . 45 cartridge for a six-gun cost 12 cents, so did a glass of whiskey,” one popular shot meme from 2003 states. “If a cowhand was low on cash he would often give the bartender a cartridge in exchange for a drink. This became known as a ‘shot’ of whiskey.”
Why is a shot 1.5 oz?
Some origins say that a small glass would be left on dinner tables in early America in which guests could place the lead shot or buckshot that may still be in their meals and that this is where the shot glass derives its name from.
What alcohol is used in shot glasses?
Standard Shot Glass
Of course, we can’t have a discussion about shot glasses without talking about the classic shot! To do this, take some salt, a slice of lemon or lime, and of course, your liquor—usually tequila, but you can use vodka as well. Step one: drop some salt onto the back of your hand and lick it up.
Why is Hendricks served with cucumber?
Hendrick’s gin uses the traditional juniper infusion, as well as Bulgarian rose and cucumber. Hendrick’s itself suggests that we garnish it with cucumber instead of citrus to bring out the flavours from the gin.
What is muddling sugar?
Muddling, the act of crushing fruit, sugar and herbs to draw out flavors and help them mix with alcohol, sounds like one of the simpler tasks in the art of mixology.
Does slapping mint do anything?
Smacking the garnish releases the aromatics of fresh herbs and adds a nice showy touch to herb-forward drinks like a mojito or a basil-enhanced gin and tonic. To understand why, you have to understand how herbs make a drink taste better.
What ingredients are in a mojito?
Smacking the garnish releases the aromatics of fresh herbs and adds a nice showy touch to herb-forward drinks like a mojito or a basil-enhanced gin and tonic. To understand why, you have to understand how herbs make a drink taste better.
How do you make muddled sugar?
Place the sugar cube in your glass and add a small amount of liquid, usually a few dashes of bitters – if called for by the recipe – with a small amount of water. Smash that sugar cube! This is the part that requires the excess force. Once the cube is reduced to granules stir the mixture so some of the sugar dissolves.
How do you muddle sugar and lime?
How to Muddle Lime with Sugar – Speakeasy Cocktails – YouTube
