Habichuelas Guisadas

A perfect side dish for Carne Guisada. These are the Puerto Rican version of beans.

You will need:

• 1 tablespoon olive oil
• ¼ cup tomato sauce
• 2 tablespoons sofrito sauce
• 1 (.18 ounce) packet sazon seasoning
• ¼ teaspoon black pepper
• 2 cups cooked pinto beans, drained
• 1 ½ cups water
• salt to taste

Instructions:

Heat oil in a saucepan over low heat. Add tomato sauce, sofrito, sazon, and pepper. Cook, stirring for about 3 minutes. Stir in beans, water, and salt. Increase heat to medium, and cook for 15 minutes, or until sauce has thickened.

Prep Time: -/Cooking Time: 20 mins/ Total Time: 20 mins

Servings: 4

Calories: 170.3