Cajun Potato Wedges

A healthier option than french fries. Great with grilled cheese, hot dogs, or hamburgers. Dip into ketchup or spicy ranch dressing.

You will need:

• 4 baking potatoes
• 3 tablespoons olive oil
• 1 teaspoon minced fresh garlic
• ¼ teaspoon salt
• ¼ teaspoon ground black pepper
• 1 ½ teaspoons onion powder
• ½ teaspoon paprika

Instructions:

Preheat oven to 425 degrees F (220 degrees C). Grease a baking sheet.

Cut each potato into 12 wedges; place in a large bowl. Toss potatoes with olive oil, garlic, salt, pepper, onion powder, and paprika. Arrange in a single layer on prepared baking sheet.

Bake in preheated oven for 20 minutes. Turn potatoes over and continue baking until golden and crisp, 25 to 30 minutes longer.

Prep Time: 10 mins/Cooking Time: 45 mins/ Total Time: 55 mins

Servings: 4

Calories: 258.4