A healthier option than french fries. Great with grilled cheese, hot dogs, or hamburgers. Dip into ketchup or spicy ranch dressing.
You will need:
- 4 baking potatoes
- 3 tablespoons olive oil
- 1 teaspoon minced fresh garlic
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 ½ teaspoons onion powder
- ½ teaspoon paprika
Instructions:
Preheat oven to 425 degrees F (220 degrees C). Grease a baking sheet.
Cut each potato into 12 wedges; place in a large bowl. Toss potatoes with olive oil, garlic, salt, pepper, onion powder, and paprika. Arrange in a single layer on prepared baking sheet.
Bake in preheated oven for 20 minutes. Turn potatoes over and continue baking until golden and crisp, 25 to 30 minutes longer.
Prep Time: 10 mins/Cooking Time: 45 mins/ Total Time: 55 mins
Servings: 4
Calories: 258.4
