How much does it cost to ship moose meat from Alaska?

Active member. Alaska Airlines charges $75 for each extra bag (cooler) and the weight can also be over the 50 pounds but under their max. This is one option , there are others.

How do you ship game meat from Alaska?

Ship hides in a Styrofoam fish box or a tote and make sure, if possible, to keep them frozen before shipping. ~When shipping game meat out of state make sure to have all the meat deboned to save on shipping costs.

Can you ship moose?

Shipping moose over US/Canada border

As far as I know shipping moose meat across the border is no problem as long as you can identify where you got it usually by showing a valid hunting license and tag for the harvested meat.

How do you transport moose meat?

Keeping your moosemeat frozen on a long trip is important. I know of a few guys that do just as you suggest. Throw a deep freeze in the back of a truck and keep it going with a small generator. You can use it for food storage and keeping the beer cold too.

Can you ship wild game meat?

It is legal to ship bison, venison, rabbit and other game meats through air mail, providing that you only ship the meat domestically. Shipping perishable goods that require refrigeration internationally is usually not allowed, although some exceptions exist. Keep the game meat fresh by flash freezing it in dry ice.

Can you buy moose meat in Alaska?

Yes, Wild meat is not allowed to be sold in Alaska.

Can you bring wild game from Canada to us?

Except for wild game meat from Canada, wild game meat imported for personal use is either prohibited or restricted from entering the United States depending on the types of animal diseases which occur in the country of origin.

How do you package antlers?

And get it packed. Up there it is all packed up ready to go just gotta tape it up put a shipping

How much does it cost to butcher a moose?

MOOSE: $0.90 / lb. ($325.00 minimum plus additional $0.75 / lb if over 400 lbs.) ELK: $0.90 / lb.


How long can moose meat hang?

Typically in a controlled meat cooler moose meat should be dry aged for 14 days in order to achieve the best results. Hanging meat in a meat cooler or locker is called dry aging. Dry aging of meat is the BEST form of aging meat. Why is that?

How do you transport meat without a cooler?

Food Safety: Transporting and Distributing Frozen Meat
  1. A freezer blanket is essential if you aren’t using a freezer truck or cooler to transport frozen meats. …
  2. Like a freezer blanket, pallet covers are water-resistant and insulated. …
  3. Insulated boxes are another safe option to transport frozen meat.

How much does it cost to ship meat?

You’ll need to consider the shipping distance, transit duration, the weight of your packaging, and more. As a general rule of thumb, a package weighing two to three pounds can cost anywhere between $30 and $150.

What is the best way to ship meat?

Meats must be packed in a Styrofoam cooler to keep meats frozen. They must also be packed with dry ice to keep the inside of the shipment cold. You cannot ship meats using regular ice! The package must also be properly labeled as “Perishable” and “Keep Frozen”.

Can you ship meat in the mail?

Meats and meat products are mailable in domestic mail only when they conform to regulations of the U.S. Department of Agriculture (USDA). Packaging must be strong and securely sealed as required in DMM 601.1-7.