What can I do with lots of apples?
Top tips for an abundance of apples
- Dry them. Dried Apples, along with other dried fruit, is a snacking favourite. …
- Puree them. Apple puree can be used in a variety of ways – apple crumbles, apple pies or just as it is. …
- Pickle them. …
- Juice them. …
- Bake them.
What is the best way to freeze apples?
Instructions
- Peel and core the apples. …
- Soak the apple slices in a lemon juice bath for 5 minutes. …
- Drain. …
- Arrange on a large baking sheet. …
- Freeze for 4 hours- overnight.
- Transfer to a freezer bag, labelled with the contents &, date. …
- Freeze for up to 1 year!
How do you preserve a lot of apples?
Here are some options to prepare for and choose from in preserving your apples:
- Making and canning a flavorful applesauce: …
- Making and canning a tasty, robust apple butter: …
- For those who want a no-sugar added apple butter: …
- Drying apple slices or rings: …
- Combining the best of fall fruits in tasty pear-apple jam:
What can I do with a bushel of apples?
Great Ideas for a Bushel of Apples
- Make a Brown Bag Apple Pie (my favorite).
- Turn some into enchanting tea lights for a fall party.
- Bake mini individual apple pies in their own shell.
- Make easy, delicious Peanut Butter Apple Crisp.
- Baked apple chips are a healthy snack for lunches.
Can I freeze apples?
Peel the apples if you want to, or leave the skins on. Core the apples then cut into slices around half a centimetre thick, or chop into cubes or chunks. Put the prepared apples in a large bowl and pour over the lemon juice. … Open freeze the apple pieces until solid, then transfer to a food bag.
What can I make with frozen whole apples?
Using Frozen Apples
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Frozen whole and sliced apples can be used to make apple butter, applesauce, jam, jelly, pies, cakes, cobblers, baked apples, and other baked or cooked dishes.
Should you blanch apples before freezing?
You do not need to cook apples before freezing. Instead, you can blanch the apples to prevent them from browning, especially for sliced apple pieces. Blanching is the process whereby food is immersed briefly in boiling water followed by an ice bath.
Can you freeze unpeeled apples?
You don’t have to peel apples before freezing. You can freeze both sliced and whole apples with the skins on without it changing anything. If you’re undecided if you want skins later, feel free to leave them on.
Can you preserve apples in alcohol?
But did you know that you can also preserve fruit in alcohol, such as brandy or vodka? It is a way of preserving the flavor or essence of the fruit for later use. This method consists of steeping fresh or frozen fruit in alcohol for several weeks.
Can you freeze overripe apples?
Put your fall apples to good use and freeze pie filling, whole pies, applesauce, sliced apples, even whole apples for later. … Sweeter apples such as Fujis or Galas are more likely to hold their flavor than tart varieties, but any apple will do fine in the freezer for six to nine months.
How do you preserve apple slices?
Water and Honey
Stir two tablespoons of honey into one cup of water and soak your apple slices in the mixture for 30 seconds. This works because there is a compound in honey that stops the enzyme responsible for oxidation. Additionally, this is one of the methods that will not unpleasantly alter the apple’s taste.
How do you preserve apples at home?
Freeze for up to one year at 0°F or below. Follow directions for “Freezing Apples without Sugar”, mix 1/2 cup sugar to each quart apples slices. Place apples in containers, press fruit down, leaving 1/2 inch headspace for pints and quarts. Seal and freeze for up to one year at 0°F or below.
What can you eat apples with besides peanut butter?
These perfect pairings go beyond the classic apple plus peanut butter to deliver healthy new ways to enjoy this ever-favorite fruit.
- Sharp Cheddar Cheese. …
- Almond Butter + Orange Marmalade. …
- Plain Yogurt + Honey + Cinnamon. …
- Cream Cheese + Sweet Pickle Relish. …
- Ricotta + Lemon Zest + Chopped Pistachios.
How long can I store baked apples?
Storage. The quick baked apple slices can stay at room temperature for up to 2 hours. After that time period, you will need to freeze or refrigerate them. Baked apple slices will last in an airtight container in the refrigerator for 3-4 days.
Can frozen apples be used for pie?
You can certainly use frozen apples to make pies. The key is to choose a variety of apple that holds up well in freezing and then to utilize proper preservation methods. Most experts agree that you should also not thaw the apples before cooking.
Do frozen apples taste good?
Frozen apples can last from six to twelve months in the freezer. Freezing will not affect the taste of the apples, but it is better to use it as soon as possible.
Can I bake with frozen apples?
Can apples be frozen? Yes! … Frozen apples can be used in pretty much any cooked recipes: pies, muffins, cobblers, breads, even applesauce can be made from frozen apples!
How do you defrost whole apples?
Simply move them from the freezer to the fridge and let them thaw slowly, at least overnight. Slow thawing preserves the apple’s tissues, preventing the apples from having excess moisture and a soggy, bruised texture when used in baking.
Can you peel apples by boiling them?
Apples and pears can often be skinned this way before going into a pie or tart. For softer and more delicate fruits, the traditional method of peeling is to cut a shallow cross in the bottom of the fruit and then blanch them in boiling water for a minute.
How do you preserve half cut apples?
How to Prevent Cut Apples from Browning
- Salt water: Use 1/4 teaspoon salt to two cups of water. …
- Lemon juice: Tossing cut apples in lemon juice will keep them from browning. …
- Lemon-lime soda: This trick is a favorite of the Taste of Home food styling team.
Can you vacuum seal apple slices?
Wash, core, peel and cut the apples into wedges. Toss them in the sugar and spice mixture you use to make your pies. Move the wedges into a FoodSaver® bag. Vacuum seal the bag and place it back into the freezer for saving.
How long will fruit soaked in alcohol last?
I make things with the fruit and I use the fruit-infused spirits in cocktails. I always let the jars sit undisturbed at least 4-6 weeks before opening, then usually use them up within 3-4 weeks once I do.
Will alcohol soaked fruit get you drunk?
Strictly, since the question was “Does the fruit have higher alcohol content than the punch” the answer is no. Given a long enough time the concentration would be the same in the fruit and the punch. For someone unused to alcohol that could be enough to affect them.
What is fruit soaked in alcohol called?
Maceration is a process of breaking down and softening various substances. In food preparation, the process most often occurs when soaking fruit in sugar, alcohol, or other flavored liquids with the goals of softening and flavoring the fruit.
How long do apples last in the fridge?
How long apples retain their freshness is significantly affected by the temperature, form, and location in which they are stored. The best way to keep apples fresh and ready to eat is to store them unwashed, in whole form, and individually wrapped in the refrigerator. This can keep them fresh for up to 6–8 weeks.
How do you store apples in a jar?
Instructions
- Wash the canning jars and lids in warm, soapy water and rinse well.
- Place the jar rack into the water bath canner, set the clean jars in the canner, add water, and boil jars for 10 minutes to sterilize.
- Warm your lids in a small pot over low heat. Keep jars and lids warm until they are ready to use.
Can I freeze pears raw?
Any variety of pear can be frozen, but stick with pears that are ripe. Test for ripeness by pressing gently near the top of the “neck.” If it gives, it’s ready for freezing—or eating!
What can you put on apple slice to keep it from turning brown?
Lemon juice, the Fruit-Fresh product, and even ground cinnamon are often suggested for keeping sliced apples from turning brown — and although they work to varying degrees of success, a simple salt water brine is by far the easiest and best way to prevent browning.
Does Sprite keep apples from turning brown?
Sprite. It’s not the healthiest option (I mean, it’s soda), but soaking your apple slices in Sprite or another lemon-lime soda for about three minutes can prevent browning. Drain and store in an airtight container after soaking.
How can I keep sliced apples from turning brown?
Here’s the short version: The best way to prevent browning is to soak the cut fruit in a saltwater solution (half a teaspoon of kosher salt per cup of water) for 10 minutes, then drain and store until ready to use. The mild salt flavor can be rinsed off with tap water before serving.
What goes well with apples?
What Goes Well With Apples?
- Produce: apricots, cabbage, onions, celery, beets, blackberries, celery root, cranberries, figs, jicama, pears, oranges, plums, and parsnips.
- Herbs &, Spices: cinnamon, nutmeg, cloves, ginger, lemon, vanilla, mint.
- Dairy: cheddar cheese, cottage cheese, ricotta cheese.
What sauce can you eat with apples?
Healthy Dipping Sauce for Apples
- Nut Butters. Apples go well with both the nutrition and flavor of nut butters. …
- Honey. Naturally sweet and free of fat or cholesterol, honey is an ideal dipping sauce for apples. …
- Yogurt. Plain, fat-free yogurt provides a tangy contrast to the sweetness of apples. …
- Cream Cheese.
What do you eat with apples for breakfast?
7 Ways to Eat Apples for Breakfast
- Apple-Almond No-Bake Granola Bites. …
- Apple Streusel Pull-Apart Bread. …
- Copycat Costco™ Apple Crumb Muffins. …
- Apple Crisp Dutch Baby Pancake. …
- Apple Pie Fries with Yogurt Dippers. …
- Cinnamon Roll Dutch Apple Pie. …
- Apple Fritter Breakfast Casserole.
Can baked apples reheat?
To reheat a whole apple pie, heat your oven to 350°F, then place the pie on a baking sheet and cover with foil. … To check to see if the pie is hot, just stick a metal skewer or knife through the center, remove and (carefully) touch it to see if the pie filling is warm enough.
How long are steamed apples good for?
Stewed apples can be enjoyed hot or cold, and they’ll last up to a week in the fridge. Aim to eat at least two tablespoons daily.
Can you refrigerate steamed apples?
If you’re in such a fortunate position, steamed apples might be the answer to your apple glut: easy to make, simple to preserve, and incredibly low-maintenance to store: by sterilising the steamed apples in their jars, they will keep for a good 12 months in a dark cupboard, not wasting any space in the fridge or …