Grilled Tilapia with Smoked Paprika

This is such a great quick and healthy recipe. My whole family loves it. Enjoy with your favorite salad.

You will need:

• 3 tablespoons olive oil
• 2 teaspoons ground smoked paprika
• 1 teaspoon garlic powder
• ½ teaspoon salt
• ½ teaspoon freshly ground black pepper
• 4 (6 ounce) tilapia fillets
• cooking spray

Instructions:

Combine olive oil, paprika, garlic powder, salt, and black pepper in a small bowl; stir well. Brush oil mixture evenly over tilapia fillets.

Heat a large nonstick grill pan over medium-high heat; grease with cooking spray. Grill fish until it flakes easily with a fork, about 4 minutes per side.

Prep Time: 10 mins/Cooking Time: 8 mins/ Total Time: 18 mins

Servings: 4

Calories: 263.5