Recipes

Spiced Turnips (Shalgam Masala)

I love turnips. This Northern Indian dish is great way to spice up traditional mashed turnips. This dish is great garnished with fresh cilantro or parsley and served with basmati rice, or with naan bread. The amount of chiles you use really controls the heat factor in this dish. You will need: 2 tablespoons vegetable …

Spiced Turnips (Shalgam Masala) Read More »

Cucumber-Carrot Salad

Cool and refreshing Asian salad. Very simple! You will need: ¼ cup seasoned rice vinegar 1 teaspoon white sugar ½ teaspoon vegetable oil ¼ teaspoon grated peeled ginger ¼ teaspoon salt 1 cup sliced carrot 2 tablespoons sliced green onion 2 tablespoons minced red bell pepper ½ cucumber – halved lengthwise, seeded, and sliced Instructions: …

Cucumber-Carrot Salad Read More »

Banana Date Flaxseed Bread

I’m always searching for healthy recipes, and this flaxseed banana bread filled the bill. The flax seeds give the bread a really nutty taste. You will need: ½ cup flax seed 3 bananas, mashed ¼ cup vegetable oil ½ cup white sugar 2 eggs 1 ½ cups all-purpose flour ½ teaspoon baking powder ½ teaspoon baking …

Banana Date Flaxseed Bread Read More »

Beth’s Tex Mex Dip

This chilled dip is super easy, a little spicy, cheesy and GREAT with tortilla chips! You will need: 1 cup shredded Cheddar cheese 1 (16 ounce) container sour cream 1 (4 ounce) can chopped green chile peppers 1 (1 ounce) package taco seasoning mix Instructions: In a medium bowl, mix the Cheddar cheese, sour cream, …

Beth’s Tex Mex Dip Read More »

Exit mobile version