Strawberry Soup I

This recipe uses plain yogurt not heavy cream so it’s lower in fat and calories but it is still just as good. It is a very simple and refreshing soup.

You will need:

  • 2 pints strawberries
  • 2 cups plain yogurt
  • ½ cup orange juice
  • ½ cup white sugar
  • ½ cup water
  • ⅛ teaspoon ground cardamom

Instructions:

In a blender, combine the strawberries, yogurt, orange juice, sugar, water and cardamom. Puree until well mixed. Chill and serve.

Prep Time: 5 mins/Cooking Time: -/ Total Time: 2 hrs 5 mins

Servings: 5

Calories: 196.2

 

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