Tuna Salad With Fresh Dill

An easy to make tuna salad. Can be served inside of hollowed out tomatoes or papayas.

You will need:

• 1 (5 ounce) can tuna
• ¼ cup diced celery
• ¼ cup chopped fresh dill weed
• 2 tablespoons chopped fresh parsley
• 2 tablespoons thinly sliced green onion
• 2 tablespoons fat-free mayonnaise
• 2 tablespoons plain low-fat yogurt
• ½ teaspoon prepared Dijon-style mustard

Instructions:

In a small bowl, mash tuna with juices from can. Add celery, dill, parsley, chives, mayonnaise, yogurt, and mustard; mix well.

Prep Time: 10 mins/Cooking Time: -/ Total Time: 10 mins

Servings: 5

Calories: 40.5