Jicama Appetizer

This recipe is a great way to serve crunchy and refreshing raw jicama to a large group of people.

You will need:

  • 1 jicama, peeled and cut into bite-sized pieces
  • 2 tablespoons fresh lime juice
  • 2 tablespoons chili powder

Instructions:

Arrange jicama on a platter. Sprinkle lime juice and chili powder over the jicama. Serve immediately.

Prep Time: 10 mins/Cooking Time: -/ Total Time: 10 mins

Servings: 4

Calories: 77.0

 

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